The business world is captivated by direct-to-consumer companies because of its fascination with machine learning. However, what if you cannot capitalize on this data and are forced to turn to wholesale channels for scale, therein “diluting” this data that made […]
Blue Apron is building a business model on efficient supply chains to achieve a reduction in food waste, an increase in the use of local ingredients and a promotion of better eating habits.
Blue Apron leverages supply chain innovation to get fresh ingredients, great recipes delivered weekly to your home.
Blue Apron was launched to disrupt the traditional way consumers shop, cook and eat meals at home. See how Blue Apron is also disrupting the traditional grocery store food model.
In the culinary world, the Blue Apron is a symbol of lifelong learning in the kitchen. Will Blue Apron be able to draw inspiration from its namesake and continue to innovate for its customers?